25/06/2009
Some Supermarket Salads 'Have More Fat Than A Big Mac'
A number of salads available in supermarkets contain more fat that a Big Mac and fries, a new survey published has found.
Researchers from Which? Magazine studied 20 salads from major outlets and discovered many contained a large proportion of the daily intake of fat.
The Smedleys Atlantic Prawn Marie Rose Salad, which is sold in a number of supermarkets, including Morrisons, contains 855 calories and 66.3g fat - 70% of the fat a man should eat in a day.
However, a Big Mac and medium portion of fried from McDonalds contains 820 calories and 40g of fat.
Meanwhile, Asda's Chicken Caesar Pasta Salad contains 43g of fat, which is nearly as much as six Cadbury's Crème eggs.
Marks and Spencer's Pasta with Tomato & Basil Chicken, which came in a slightly larger portion, contained 760 calories and 46g of fat - nearly 70% of a woman's daily intake of fat and half of a man's.
Which? Editor Martyn Hocking said: "If you thought your High Street salad was healthy, you could be in for a surprise.
"We have found large differences between the amount of fat, salt and calories in pre-packaged salads. Check the label or you could end up with egg on your face.
"Many of the salads we looked at were surprisingly high in calories and fat. Mainly this was because they had mayonnaise or creamy sauces. The ingredient lists showed these were often added generously."
The survey did, however, praise Sainsbury's and its Rainbow Salad for containing soya beans and lentils - a good source of protein - and also its Thai Chicken Noodle for being low in salt and fats.
(JM/BMcC)
Researchers from Which? Magazine studied 20 salads from major outlets and discovered many contained a large proportion of the daily intake of fat.
The Smedleys Atlantic Prawn Marie Rose Salad, which is sold in a number of supermarkets, including Morrisons, contains 855 calories and 66.3g fat - 70% of the fat a man should eat in a day.
However, a Big Mac and medium portion of fried from McDonalds contains 820 calories and 40g of fat.
Meanwhile, Asda's Chicken Caesar Pasta Salad contains 43g of fat, which is nearly as much as six Cadbury's Crème eggs.
Marks and Spencer's Pasta with Tomato & Basil Chicken, which came in a slightly larger portion, contained 760 calories and 46g of fat - nearly 70% of a woman's daily intake of fat and half of a man's.
Which? Editor Martyn Hocking said: "If you thought your High Street salad was healthy, you could be in for a surprise.
"We have found large differences between the amount of fat, salt and calories in pre-packaged salads. Check the label or you could end up with egg on your face.
"Many of the salads we looked at were surprisingly high in calories and fat. Mainly this was because they had mayonnaise or creamy sauces. The ingredient lists showed these were often added generously."
The survey did, however, praise Sainsbury's and its Rainbow Salad for containing soya beans and lentils - a good source of protein - and also its Thai Chicken Noodle for being low in salt and fats.
(JM/BMcC)
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17 April 2013
Debenhams 'Weight Lose' Leggings Ad Banned
An advert for a brand of leggings, which claim they could "accelerate fat loss", has been banned by the advertising watchdog. The ad on the Debenhams website, for SlimTech leggings by Elle Sport, made claims including that they contain "billions of microcapsules containing natural active ingredients fixed to the fabric fibres".
Debenhams 'Weight Lose' Leggings Ad Banned
An advert for a brand of leggings, which claim they could "accelerate fat loss", has been banned by the advertising watchdog. The ad on the Debenhams website, for SlimTech leggings by Elle Sport, made claims including that they contain "billions of microcapsules containing natural active ingredients fixed to the fabric fibres".
18 December 2012
TV Chefs Recipes Less Healthy Than Ready Meals
Recipes created by popular television chefs contain significantly more energy, protein, fat, and saturated fat and less fibre per portion than supermarket ready meals, a Newcastle University study has found. In a paper published in the BMJ, the authors suggest including nutritional information on recipes in cookery books.
TV Chefs Recipes Less Healthy Than Ready Meals
Recipes created by popular television chefs contain significantly more energy, protein, fat, and saturated fat and less fibre per portion than supermarket ready meals, a Newcastle University study has found. In a paper published in the BMJ, the authors suggest including nutritional information on recipes in cookery books.
13 October 2011
Gov To Fight UK's Obesity Levels
The Government has announced plans to cut 'five billion calories' from the nation's daily diet in an attempt to tackle obesity, according to the Department of Health today.
Gov To Fight UK's Obesity Levels
The Government has announced plans to cut 'five billion calories' from the nation's daily diet in an attempt to tackle obesity, according to the Department of Health today.
26 June 2008
'Tikka' Risk With Curry
An average takeaway meal can contain a whole day's intake of saturated fat, a new report suggests. A survey by Which? magazine has revealed that an average portion of takeaway curry contains 23.2g of saturated fat, which is 3.2g more than a woman should eat in a day.
'Tikka' Risk With Curry
An average takeaway meal can contain a whole day's intake of saturated fat, a new report suggests. A survey by Which? magazine has revealed that an average portion of takeaway curry contains 23.2g of saturated fat, which is 3.2g more than a woman should eat in a day.
24 October 2012
Consistent Food Labeling To Be Introduced
The government has announced that a new and consistent system of front-of-pack food labelling will be introduced in the UK next year. A combination of guideline daily amounts, colour coding and "high, medium or low" wording will be used to show how much fat, salt and sugar and how many calories are in each product.
Consistent Food Labeling To Be Introduced
The government has announced that a new and consistent system of front-of-pack food labelling will be introduced in the UK next year. A combination of guideline daily amounts, colour coding and "high, medium or low" wording will be used to show how much fat, salt and sugar and how many calories are in each product.
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